The woman working this morning with the blue poncho was insanely rude and sarcastic when we were just asking questions, which honestly made the experience uncomfortable from the start. The guy who served us afterward was nice though.

We got two avocado Benedicts and they were okay, but definitely not memorable. I’ve had much better before, and these just didn’t wow me. The fries were good.

Overall, if you’re in the area and want to grab a quick brunch or lunch, it’s fine. But I wouldn’t go out of my way or make a special trip for it.

It was so delicious there! I had the cookie butter pancakes, which were a 10/10, as well as a bacon and egg sandwich. The potatoes were slightly spicy, just amazing. Super tasty food overall. You should definitely make a reservation though, since the place is very small.

Love a nice fusion breaky!!!!

Breakfast is the best meal IMO but this place takes it to another level! With Asian inspired dishes, this puts a delicious twist that everyone can enjoy! I highly recommend the gochujang chicken waffles HUGE portion. Also the eggs Benedict are a must.

And to round out your meal don’t sleep on the pancakes, they are a must try as well. Super fluffy and flavourful sweetness. BUT not too sweet best compliment ;)

Service is amazing super friendly!

As some reviewers have mentioned the space being tight - I just call it cozey :)

i've been wanting to come here for years and ever found myself in the position to do so, but last weekend i was finally able to!! so frickin yummy and our server was sooooooo sweet!! they were really accommodating considering it was almost closing and service was fast and caring. i ordered the bulgogi benny with the pink ube latte and both were everything i could've hoped for and more

i've been wanting to come here for years and ever found myself in the position to do so, but last weekend i was finally able to!! so frickin yummy and our server was sooooooo sweet!! they were really accommodating considering it was almost closing and service was fast and caring. i ordered the bulgogi benny with the pink ube latte and both were everything i could've hoped for and more

Came here because I saw a video on IG of Bad Bunny promoting this place, haha!

But honestly this place is great! It’s very small, not ideal for large groups, and only about 6-7 small tables, most of which are tables of 2.

On weekends they don’t take resos so just beware.

The menu is great and we loved the uniqueness of it, there’s a lot of dishes you can’t find anywhere else. We ordered 3 different dishes and they were all great.

Would definitely come back to try other dishes.

Came here because I saw a video on IG of Bad Bunny promoting this place, haha!

But honestly this place is great! It’s very small, not ideal for large groups, and only about 6-7 small tables, most of which are tables of 2.

On weekends they don’t take resos so just beware.

The menu is great and we loved the uniqueness of it, there’s a lot of dishes you can’t find anywhere else. We ordered 3 different dishes and they were all great.

Would definitely come back to try other dishes.

Follow @bredgyeats for more food posts!

Always the ever-reliable base, the fluffy English muffin is topped with a tender portion of sweet and savory bulgogi, perfectly gooey poached egg, and a rich hollandaise sauce that has the perfect, rich consistency to elevate anything, really. It’s a complete meal with the home-style fries and a refreshing Caesar-style salad. By that logic, getting the chicken and waffles makes this even more than a complete meal, a choice I don’t regret one bit. Sweet, spicy and satisfying, the star protein is like crispy chicken tenders on gochujang steroids. The waffle had a pleasant contrast of crisp exterior and a soft, chewy interior that holds its texture without turning mushy. On the side, you can drizzle a ton (or a little) of maple syrup to add a touch of sweetness to contrast the savory gochujang, while the crisp cucumber kimchi would be a welcome addition to any Korean meal. My brunches aren’t complete without pancakes, and these buttermilk pancakes were among the lightest and fluffiest ones I’ve sunk my teeth into, like melting into your bed after a long day’s work. They also stand out for their subtle sweetness and distinct eggy aroma, which is heightened with a floral and citrusy Earl Grey mascarpone and tangy strawberry sauce.

Follow @bredgyeats for more food posts!

Always the ever-reliable base, the fluffy English muffin is topped with a tender portion of sweet and savory bulgogi, perfectly gooey poached egg, and a rich hollandaise sauce that has the perfect, rich consistency to elevate anything, really. It’s a complete meal with the home-style fries and a refreshing Caesar-style salad. By that logic, getting the chicken and waffles makes this even more than a complete meal, a choice I don’t regret one bit. Sweet, spicy and satisfying, the star protein is like crispy chicken tenders on gochujang steroids. The waffle had a pleasant contrast of crisp exterior and a soft, chewy interior that holds its texture without turning mushy. On the side, you can drizzle a ton (or a little) of maple syrup to add a touch of sweetness to contrast the savory gochujang, while the crisp cucumber kimchi would be a welcome addition to any Korean meal. My brunches aren’t complete without pancakes, and these buttermilk pancakes were among the lightest and fluffiest ones I’ve sunk my teeth into, like melting into your bed after a long day’s work. They also stand out for their subtle sweetness and distinct eggy aroma, which is heightened with a floral and citrusy Earl Grey mascarpone and tangy strawberry sauce.

Cute space with yummy food. We had the avocado Benedict as well as bulgogi fries. Great Benny but the superstar has got to be hands out the bulgogi fries! Delicious and who knew this would have been the perfect combo… please try it!

Cute space with yummy food. We had the avocado Benedict as well as bulgogi fries. Great Benny but the superstar has got to be hands out the bulgogi fries! Delicious and who knew this would have been the perfect combo… please try it!

We thoroughly enjoyed our visit. Although the space is relatively small, it is beautifully decorated with a chic and inviting atmosphere. Guests may want to allow extra time when visiting, as there can be a wait.

The service was excellent, and every dish we ordered exceeded expectations. The beef bulgogi benedict was outstanding — the savory-sweet balance of the bulgogi with the richness of the egg was absolute perfection. The gochujang chicken and waffles were equally impressive; the waffle was light and fluffy, while the chicken was flavorful and well-seasoned, making for a perfect pairing.

We also tried the hojicha latte, which was smooth and delightful. Overall, we left feeling very satisfied. A wonderful experience and absolutely worth the visit!

We thoroughly enjoyed our visit. Although the space is relatively small, it is beautifully decorated with a chic and inviting atmosphere. Guests may want to allow extra time when visiting, as there can be a wait.

The service was excellent, and every dish we ordered exceeded expectations. The beef bulgogi benedict was outstanding — the savory-sweet balance of the bulgogi with the richness of the egg was absolute perfection. The gochujang chicken and waffles were equally impressive; the waffle was light and fluffy, while the chicken was flavorful and well-seasoned, making for a perfect pairing.

We also tried the hojicha latte, which was smooth and delightful. Overall, we left feeling very satisfied. A wonderful experience and absolutely worth the visit!

Friendly service and staff.

Had the avocado toast. It came with a salad and home fries. The avocado toast had great flavours with honey and tomatoes. I'm not an overly crazy fan of avocado but this has definitely opened up my world with the flavours. The salad was a nice touch of flavour. The home fries were nice but had a bit too much seasoning (but that might be just a preference). You also get an option to add a side of egg if you'd like.

Lovely friendly staff usher you into a modern, sleek environment as soft music plays in the background.

Drinks and food were genuinely incredible from texture to flavour; all was balanced perfectly.

Some of the service I felt was inconsistent as I wasn't being given information openly unlike I heard being given to the other tables. But nobody was overtly rude. That being said the food was so good in my opinion that this restaurant still deserves the full five stars.

Tasty brunch this weekend! Ordered the spicy oxtail stew and earl grey pancakes. The stew was packed full of flavor and has some punch to it. Pancakes were hot when served and the Earl grey was so rich. It was just the right amount of sweetness. Our server Sam was also very kind and friendly .

be prepared to wait for a bit during weekends though. it took us 20m when we arrived at 2 I can only imagine how much longer it'd take if it's peak lunch hour.

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Reservations are recommended. I waited for 1 hr to be seated at peak lunch time. I just went in to try the place. It was worth the wait.
I sat at a small table by the window, perfect. I ordered the Chicken Katsu Club Sandwich. A gargantuan-sized bite of a crunchy chicken cutle.with bacon, lettuce, tomato & aioli mayo. Loved it.
Hot tea to drink
Service was friendly.

Such a cute cafe with amazingly unique, yet delicious food. The bulgogi Benedict was amazing and yolky, mixing perfectly with the beef. Along with that, the fries were great with a spicy kick! The earl gray pancakes were delicious and soft, along with a delectable earl gray cream. Finally, the vietnamese iced latte wasn’t also good, a little sweet, but not too bad. Something about the service I loved was that they tell you beforehand if a dish is spicy or not. The staff is so attentive, youthful, and definitely friendly! I’d definitely recommend making a reservation if you’re coming with a group of people (2-4) as the place gets quite busy often. However, the wait is worth it!