Made reservations for dinner with my family. We all decided to do the tasting menu. The food was absolutely delicious. The service was great and would definitely go back.
Only criticism is they didn’t split up our dishes individually and presented them on three plates when there were five of us. I would’ve preferred individual dishes as opposed to a sharing family style meal given the fact that we were all doing a tasting menu.
Overall, the food was delicious and I would definitely go back.

Made reservations for dinner with my family. We all decided to do the tasting menu. The food was absolutely delicious. The service was great and would definitely go back.
Only criticism is they didn’t split up our dishes individually and presented them on three plates when there were five of us. I would’ve preferred individual dishes as opposed to a sharing family style meal given the fact that we were all doing a tasting menu.
Overall, the food was delicious and I would definitely go back.

A spectacular experience. Every single bite is a result of immense thought and genuine care for food and its history. Exquisite flavours and such personable service. I’m still a little mindblown tbh. You should definitely go with company and also leave room for dessert 🤤

A spectacular experience. Every single bite is a result of immense thought and genuine care for food and its history. Exquisite flavours and such personable service. I’m still a little mindblown tbh. You should definitely go with company and also leave room for dessert 🤤

Stunning dishes and decor, this is food as art and experience. Tried a number of their ala carte offerings, and the standouts were:
- Foie Gras Gorditas: The decadently fatty foie gras cut perfectly with that sweet blueberry mole.
- Charred Cauliflower with Praire Mole: The smokiness of the cauliflower soothed by the creamy mole and contrasted with the sweetness of maple sunflower.
- Chicha Morada Sorbet: Great sweet-spicy, icy-heat contrasts.

If you like beautifully constructed and plated food, this definitely is a spot for you.

Stunning dishes and decor, this is food as art and experience. Tried a number of their ala carte offerings, and the standouts were:
- Foie Gras Gorditas: The decadently fatty foie gras cut perfectly with that sweet blueberry mole.
- Charred Cauliflower with Praire Mole: The smokiness of the cauliflower soothed by the creamy mole and contrasted with the sweetness of maple sunflower.
- Chicha Morada Sorbet: Great sweet-spicy, icy-heat contrasts.

If you like beautifully constructed and plated food, this definitely is a spot for you.

We visited Antylia to celebrate my wife's birthday and had an absolutely wonderful experience. We both chose the tasting menu with the wine pairing, and every course was thoughtfully prepared and beautifully presented. The service was exceptional—attentive, knowledgeable, and genuinely welcoming.

The atmosphere was warm and elegant, with a personal touch that made the evening feel truly special. From start to finish, everything was handled with care, creating a memorable dining experience for both of us.

We had a fantastic time and would highly recommend Antylia to anyone looking for a unique and memorable meal. We can't wait to see what they create for their next menu. Thank you to the entire team for a wonderful evening!

We visited Antylia to celebrate my wife's birthday and had an absolutely wonderful experience. We both chose the tasting menu with the wine pairing, and every course was thoughtfully prepared and beautifully presented. The service was exceptional—attentive, knowledgeable, and genuinely welcoming.

The atmosphere was warm and elegant, with a personal touch that made the evening feel truly special. From start to finish, everything was handled with care, creating a memorable dining experience for both of us.

We had a fantastic time and would highly recommend Antylia to anyone looking for a unique and memorable meal. We can't wait to see what they create for their next menu. Thank you to the entire team for a wonderful evening!

What a fabulous dining experience! We were looking forward to trying Antylia and our expectations were exceeded. The restaurant is beautifully decorated and we loved sitting at the bar seats.

We went with the ‘trust us’ menu and enjoyed every single dish. The variety of ingredients, techniques and presentation were all appreciated. I have celiac and almost the whole menu is naturally gluten free so I was able to fully enjoy the experience as intended.

The thought and intention that went into the food was very evident and it was great to hear about the inspiration for each course. Adrian provided warm and attentive service alongside some very fun and creative drink pairings throughout the meal. Highly recommend!

What a fabulous dining experience! We were looking forward to trying Antylia and our expectations were exceeded. The restaurant is beautifully decorated and we loved sitting at the bar seats.

We went with the ‘trust us’ menu and enjoyed every single dish. The variety of ingredients, techniques and presentation were all appreciated. I have celiac and almost the whole menu is naturally gluten free so I was able to fully enjoy the experience as intended.

The thought and intention that went into the food was very evident and it was great to hear about the inspiration for each course. Adrian provided warm and attentive service alongside some very fun and creative drink pairings throughout the meal. Highly recommend!